This is a recipe from the fantastic Baby Led Weaning Cookbook by Gill Rapley.  It is a brilliant book for recipes whether you are following baby led weaning or not!

Ingredients:

• Porridge oats
• Whole milk
• Mixed dried fruit (Raisins or sultanas work just as well on their own)

(However many spoonfuls of porridge oats you use, use the same of milk.  2 or 3 is usually plenty for one baby!)

Method:

• Soak the porridge oats in the milk until you have a mushy mixture.
• Mix in the dried fruit and mould into a square shape.
• Cook in the microwave for 2 minutes.
• Cut into finger shapes whilst still hot.
• Leave to cool and serve as a delicious breakfast or snack!